**this post is brought to you by my love of butter, real…creamy…sweet…golden…buttaahh**
Because of my Italian heritage and growing up in a home where Italian bread was a staple, good bread is a love o’ mine.The fresher the better–crispy outside, soft n fluffy inside–mmMM Italian bread rocks, especially fresh with a smear of sweet n creamy salted butter. *sigh mmMM*
As a result of this love and the effort not to eat a loaf a day(ppfftt on that idea, really), I’ve begun to really, REALLY appreciate my moments of bread n butter. That–plus I just love my bread n butter– led me to seek out the absolute best bite or three of butter I possibly can put on my divine piece of bread.
All of that to say I’m on a butter quest. I’m asking every one I know, tweeting Food Network stars, stalking the sites of food bloggers/writers and otherwise being a nuisance about butter. What I learn I shall share–once I’m finished testing and experimenting. I know. Oh the hardship of seeking sweet golden butter.
So tell me, have you discovered a sweet, rich tasting butter? I’d love to hear about it!